AirBaked Buttery Dinner Rolls
This buns are specially baked for my darling husband because he loves dinner rolls, it is not just for dinner but he can eat these little buns together with his meals anytime of the day.
Like the name says, these dinner rolls are very buttery and the texture is soft and fluffy. It is so soft and yummy that my darling son already eaten two of these buns!
Baking has never been this easy all thanks to my collection of kitchen gadgets, a handy bread maker and the amazing Philips AirFryer. All working together to create this yummy dinner rolls.
AirBaked Buttery Dinner Rolls
1 cup Fresh Milk (room temperature)
114gn Butter (softened)
63gm Sugar
2 Eggs
1 1/2 tsp Salt
508gm Bread Flour
2 1/4 tsp Instant Yeast
Glaze:
Some Melted Butter
Directions:
- In bread maker pan, put all the ingredients in order suggested by manufacturer, or in the order listed here.
- Select Dough setting. When the cycle is completed, turn dough onto a lightly floured surface and punch the air out.
- Divide dough into 22 portions and form into balls which are round. Put them in the AirFryer basket that has been lined with baking sheet and slightly oiled on the edges of the basket.
- Cover with a damp cloth and let it proof for another 30 minutes or until the dough have roughly doubled in size.
- Preheat the AirFryer at 160°C.
- AirBake these buns at 160°C for 13-15 minutes, or until golden brown. As for the second batch, I've changed the temperature to 150°C with the same baking time - buns have lighter colors compare to the first batch.
- Brush some melted butter on the buns once it is done baking.
33 comments
They are absolutely fantastic.thanks for the recipe
ReplyDeleteThis comment has been removed by the author.
DeleteWish like all recipes use the Fahrenheit for oven or air fryer temp, this recipe used C instead of F. Wish I did not take it for granted and used 180 F as that WAS THE LOWEST ON MY AIRFRYER till I realized that it's just not right and then YES saw my mistake. Adjusted the temp to 350 F, waiting for results!
DeleteOK they are done, out of the air fryer and look great, taste is great softness is amazing but the base is not browned as it happens in the oven.I did use the parchment paper sprayed with Pam.They are great Thanks for the recipe. Am glad I caught on to my oversight, the temperature mistake.
I think every recipe here,should have both Fahrenheit and Celsius, my Air fryer GoWise USA 5.7 quarts does not have temp in Celsius
My husbands devouring them!!
I just tried this yummy recipe from your blog and it has come out really yummy!! :)
ReplyDeleteThis is my first cake bake! and I am quite happy with the outcome...
Thanks for sharing this easy recipe :)
Enid Houser
Just wanna say thank you so much for your recipe! Had to half it cause my breadmaker is a small one :) but your bun dough recipe is awesome and I made into ham cheese bun, choc chip bun, whatever my family prefers and in the baking tray I can have like 9 different bun varieties hahaha! Thanks so much!
ReplyDeleteWow, it looks good. Thank you for the recipe. I have been trying to find a new recipe that I can use with my air fryer :)
ReplyDeleteThere is an article mentioning about benefits of air fryer here http://www.foodfryerguide.com/best-air-fryer-review/
How much butter, I can not find what 114gn converts to.
ReplyDeleteTypo - should be 114gm
DeleteI need all ounces or spoonfuls etc, sorry.
DeleteYes, I would like the recipe converted to. You have cups of milk but gms of flour. I need cups, teaspoons etc.
DeleteJust weigh the food. It's not hard. Put the bowl in the scale, zero it, put ingredient in zero it, add next ingredient, zero it so on so forth. All of us who cook have kitchen scales. Otherwise this recipe probably isn't for you. Google another.
DeleteI've always wondered how you do that...
DeleteYou say to divide into 22 ball, but I only see 9 balls in the airfryer. Do you do these in batches?
ReplyDeleteI need ounces
ReplyDeleteJane, use Google to convert grams to ounces. Enjoy!
Deletehttps://www.google.com/search?q=convert+grams+to+ounces&oq=convert+gram&aqs=chrome.2.69i57j6j0l4.7166j0j8&sourceid=chrome&ie=UTF-8
Great post. Air fryer is a device that can cook food. It circulates air around food and makes the food fat free. I can prepare rice, sauce and stir fry with this fry. That’s the perfect fryer. I can get my desired food ready within a short time. That why I love my air fryer.Thanks for your info. I also maintain a site for air fryer, Hope you like it - http://www.fryerly.com/
ReplyDeleteHello dear..
ReplyDeleteTried this out today... and really really happy with the results. . Thank you so very much for sharing this ♥♥♥♥
Love
Shifu
Just got my first air fryer and excited to give it a try. My husband will love these rolls! Thank you
ReplyDeleteWithout a bread maker, tho I just make a simple dough with Pugh hooks on a stand mixer?
ReplyDeleteDo I make a simple dough with the dough hooks**
DeleteDon't have air fryer now what? LOL
ReplyDeleteAll you have to do, is spend 300 bucks for an air fryer, and go to Google to convert the ingredients, whenever you want to cook something. (It's a classy thing)
DeleteI may just need to stick with "Rhodes Rolls" LOL
ReplyDeleteButter comes out to about 1/2 cup. Sugar about 1/4 cup. Bread flour about 2 1/4 cups. The temps in Fahrenheit are about 300 and 325 degrees respectively. I just Googled the conversions. Hope this helps.
ReplyDeleteQuick question,because the basket is already pulled out to line all the buns for proofing, can we preheat the airfryer without basket inside? Wouldn't it be like leaving the oven door open while preheating?
ReplyDeleteI made these today. They were easy to make. Mine weren't as pretty as the picture, but my family loved them.
ReplyDeleteI don't have a bread machine. How would you suggest I go about 'mixing' this up without one? Should I throw everything together as though it was going in a bread machine anyway?
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Sư thầy
Looks delicious but I cannot figure out the recipe plus I do not have a bread maker.
ReplyDeleteThis looks absolutely delicious, i wish i can taste it right now lol... anyways i specially came to guide college students to cheap essay writing helphelp you get your desired grades without spending your leisure time.
ReplyDeleteYour comment was very rude and if anyone tried really tried to make these buns as per your recipe they would have a blob of unmanageable mess. Not everyone has a scale for one and if you want people to follow you then you should put both measurements in your recipe. You have way to much flour for the amount of liquids there. So you should be banned from posting recipes on here till you know what your doing. There are a lot of people that dont bake a lot so your very ignorant to suggest that they go to another sight you have been reported and hopefully they do whats right.
ReplyDeletenot everyone has google to convert recipes for someone that may not know the measurements themselves. you must be from the old school where there werent any cups for measuring. My grandmother uses a scoop and never had a scale and baked for a crew of 60 men. How do you get off telling people to go else where.
ReplyDeleteAirBaked Buttery Dinner Rolls are a revelation in the world of baked goods. The combination of air frying and buttery goodness results in a delectable treat that's both indulgent and guilt-free. These rolls, with their golden-brown perfection and melt-in-your-mouth texture, redefine comfort food. Whether they're served as a side to a hearty meal or simply enjoyed on their own, each bite is a delightful journey of flavors and fluffiness. So, for those seeking the ultimate combination of taste and health-conscious cooking, these AirBaked Buttery Dinner Rolls are an absolute must-try, making every dinner a memorable experience.
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