Almost Guilt-Free Cinnamon Doughnuts
Oh yea! Finally got the time to sit and share about my latest baking adventure, this time I used two of my most loved machine: Tesco Bread Maker and Philips AirFryer.
This round I attempted to make doughnuts from scratch and to AirFry it to make it a healthier snack for my family.
The Tesco Bread Maker has helped me by creating the proofing and creating a perfect dough for me to work on - the shaping and artwork department...LOL! Next, pop these into the AirFryer to bake to perfection!
Almost Guilt-Free Cinnamon Doughnut
1 cup Milk
40gm Butter
400gm Plan Flour/All-purpose Flour
1 1/2tsp Instant Yeast
100gm Brown Sugar (Original Recipe: 168gm)
1/2 tsp Ground Cinnamon
- Put all the ingredients into the bread maker pan following the order given in your manufacturer's instructions.
- Set the bread maker for Dough setting and let it run till it ends.
- Roll dough out until 2cm thick, use a doughnuts cutter to cut the doughnuts. I did make some cartoon doughnuts using cartoon cutter.
- Preheat the AirFryer at 150°C, each round can fit about 4 doughnuts. Bake at 150°C for 5 minutes or until golden brown.
Now if you are interested in making Cinnamon Sugar Icing for doughnuts, here is the list of ingredients you will need:
- 35gm Butter (melted)
- 50gm Castor Sugar (I used blended brown sugar - icing texture)
- 1tsp Ground Cinnamon
Combine sugar and cinnamon in a bowl and mix it well. Brush doughnuts with the melted butter then dip it in the sugar mixture, shaking off excess if any.
4 comments
i am so happy i bumped onto your post today!!! my weekend mission decided :D i keep looking for airfryer recipes.. but still had not found many! although i have tried cake n all :) but still some suggestions always help u to improvise! and these cinnamon doughnuts are so inviting!! i am still in office. i wanna rush home n start baking rightaway! :D :P thanks Samantha :)
ReplyDeleteWhat kind of brown sugar do u use for most of your recipes? The dark or light brown? Those w molasses right
ReplyDeleteLight brown sugar, mine is without molasses. I seldom use molasses in my recipe.
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